Cast Iron Cookware Set: (28cm)Family Choice Multi Tawa+ (28cm)Long Handle Tawa+(24cm) Deep Kadai

Before your first use

• Every piece ships pre-seasoned with vegetable oil, but a quick re-season before first use builds an even stronger, more durable surface
• Rinse with warm water only — no soap needed on the very first wash
• Dry completely, then rub a thin, even layer of cooking oil over the entire surface
• Heat on low-medium flame for 5 minutes, let cool, and it's ready to cook

After every use

• Clean with warm water and a soft brush or sponge — avoid soap and steel wool, which strip the seasoning
• Dry immediately and thoroughly on low heat to prevent rust — cast iron should never air-dry
• Apply a light coat of oil while the pan is still slightly warm, then wipe off any excess

Building seasoning over time

• Seasoning strengthens with regular use — the more you cook, the more naturally non-stick it becomes
• If food starts sticking or the surface looks dull or patchy, simply repeat the seasoning steps above
• A little rust on the surface is normal and easily fixed — scrub gently, dry fully, and re-season; it doesn't mean the pan is damaged

Good to know

• Avoid cooking highly acidic foods (like tomato-heavy curries) for extended periods until seasoning is well-built up
• Store in a dry place; a thin film of oil before storing prevents moisture buildup

Delivery

• Delivered across India in 5–7 business days
• Free shipping on orders above ₹999
• Tracking details shared once your order ships

Payment

• Extra off on UPI and card payments, auto-applied
• Cash on Delivery available up to ₹2,499, with a ₹40 COD fee
• Orders of ₹2,500 and above: prepaid or partial payment only

• Replacement only for transit damage or manufacturing defects, reported within 7 days of delivery
• An unboxing video shared within 24 hours of delivery is required for every claim
• We'll send a free replacement once the item reaches our warehouse
• Change-of-mind or size-related returns aren't accepted